


The Healthy Plate: What to Eat, Why It Matters, and How to Thrive
Evidence, ethics, and great stories about food—what to eat and why it matters.
11 Books•About 3 Hours•6 Likes
1. Nutrition Science & Research
Go behind the label with groundbreaking research on how food fuels you.

How Not to Diet
★ 4.4Michael Greger
Health & Nutrition
Evidence-based plant nutrition.

In Defense of Food
★ 4.1Michael Pollan
Health & Nutrition
Whole-food manifesto.

Food Rules
★ 4.0Michael Pollan
Health & Nutrition
Simple, actionable guidelines.

Salt Sugar Fat
★ 4.0Michael Moss
Health & Nutrition
Industry's addictive ingredients.

Grain Brain
★ 3.9David Perlmutter
Health & Nutrition
Carbs' impact on brain health.

Deep Nutrition
★ 4.2Catherine Shanahan, Luke Shanahan
Health & Nutrition
Traditional diet insights.

Whole: Rethinking the Science of Nutrition
★ 3.9T. Colin Campbell, Howard Jacobson
Health & Nutrition
Holistic nutrition science.
2. Diet Philosophy & Ethics
Explore the profound ethical and ecological questions behind every single meal.
3. Food Culture & Stories
Pull up a chair for unforgettable stories of food, criticism, and discovery.
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